St. Marks Annual Lenten Lunches 2010



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Lenten Lunch Menu
11:00 AM to 1:00 PM




February 24, 2010
Swiss Steak, Mashed Potatoes, Beverage, Salad, and Desert

March 3, 2010
Chicken and Biscuts, Mashed Potatoes, Beverage, Salad, and Desert

March 10, 2010
Meatloaf, Parsley Potatoes, Beverage, Salad, and Desert

March 17, 2010
Beef Stroganoff, Mashed Potatoes, Beverage, Salad, and Desert

March 24, 2010
Hamloaf, Scalloped Potatoes, Beverage, Salad, and Desert

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All Meals include Roll, Salad, Dessert, and Beverage. Cost is $7.00 per meal and take-out is available.